§ 172.530. Disodium guanylate.
27 words·~1 min read·
/us/cfr/t21/s§ 172.530·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
Disodium guanylate may be safely used as a flavor enhancer in foods, at a level not in excess of that reasonably required to produce the intended effect.